Cooking eggs

The trick to those stainless steel pans is to heat it until the water rolls like mercury. Then add the butter and the pan will be non stick. pic.twitter.com/mUBVf6DzjB

— Cernovich (@Cernovich) April 14, 2024

True. I use scrambled eggs, then add cheese on top as it's cooking.

The combo can't be beat: Butter, eggs, salt, pepper, and jarlsberg cheese. Light, simple, healthy, and delicious.